How to Make Chef John’s Classic Green Beans Au Gratin
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A comforting but new side dish to introduce to your Thanksgiving table! In this video, watch and learn how to make Chef John’s classic green beans au gratin, a cheesy, bubbling, delicious casserole side dish. The rich cheese sauce complements the green beans without overpowering them, topped with buttered breadcrumbs for a crispy, rich finish. Enjoy!